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Monday, October 11, 2010

BYEE Turned 10th

This year it was held @ St Regis, John Jacob Ballroom.

MC..
BYEE 10th award winner..

Lunchon..

Three Treasure CombinationsCrispy Roasted Pork, Chilled Crab Meat Salad in Tomato Cup Shao Xin Drunken Chicken
Double Boiled Three Treasure Soup with Bamboo Fungus
Oven Baked Fillet of Cod with Japanese Miso Sauce accompanied Crispy Prawn with Black Pepper Honey Mustard Sauce
Deep-fried Crispy Smoked Duck with Braised Hong Kong Ee-Fu Noodle with Dried Fish Powder & Mushroom
Sweeten Black Glutinous Rice with Ice-cream in Coconut accompanied Steamed Liu Sa Bun, Fruit cake

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10/11/2010 08:40:00 PM
02.04.06 11.12.09 © dërëk_chëw90 Blogged


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